- 1735 roasts
- 8675 Kg green
- 7547 Kg roasted
- 55 different coffees
- 5 blends
- 50 single origins
- 14 naturals
- 31 washed
- 6 honeys
- Brazil RECANTO
- BRAZIL Sitio Arabela
- BRAZIL Sitio Serra Negra
- Brazil Vale De Lua
- Burundi SHEMBATI Lot 11 (LSOL Exclusive)
- Burundi SHEMBATI Lot 20
- CH8.5 Blend
- CH9 Blend
- CH9.5 Blend
- Colombia Planadas
- Colombia Burila
- Colombia El Tambo Cauca DECAF
- Colombia Finca La Independencia
- Colombia Finca La Siberia
- Colombia Finca Mallorca Natural
- Colombia Las Margaritas Pacamara NATURAL
- Colombia MonteBlanco Bourbon
- Colombia Pijao Quindio DECAF
- Colombia Ricardo Chilo P121
- Colombia VIlla Maria Honey
- Costa Rica La Trinidad
- Costa Rica Las Laja San Luis Yellow Honey
- DRC HUTWE NAT
- DRC KATANDA WASHED
- EBB (Exploding Bakery Blend)
- El Salvador La Reforma NAT
- El Salvador La Reforma SL28
- El Salvador La Reforma Tablon 10
- El Salvador Las Nubes
- Ethiopia BERITI TORE NATURAL
- Ethiopia CHICHI
- Ethiopia Gelena Abaya
- Ethiopia GERA
- Ethiopia GUJI SHAKISO NATURAL
- Ethiopia Boji KOCHERE
- Ethiopia QORE MAGARISSA HONEY
- Ethiopia REKO KOBA HONEY
- Ethiopia WARQEE BANKO GUTITU
- Ethiopia WERKA
- Guatemala F. El Rancho
- Guatemala La Hermosa Honey
- Guatemala San Antonio (Devon Coffee exclusive)
- Honduras FInca Pacayal
- Honduras San Isidro Natural (Falcon competition)
- Honduras Saul Moises La Cascada Natural
- Kenya Gathaithi AB
- Kenya Gatuyaini AB
- Kenya Kamwangi PB
- Kenya Wangewre AA
- LCF Blend
- Panama Finca Bernardina Honey
- Peru SR Salvador
- Rwanda Kilimbi WASHED
- Rwanda RUGALI Natural
- WAHANA RASUNA Natural
Of course I have my own favourites amongst these. Hopefully if you've tasted some (or all) of these then you have your picks too. If you do I'd be interested to know so flick me an email at dave@crankhousecoffee.co.uk or leave a comment against this blog entry.
Here's to some great coffees in 2019
Cheers
Dave